
Unlike other ordinary green onion salts, ours is organic and meticulously crafted to be the perfect balance of taste and wellness. We’ve kept it low in sodium, gluten-free, and absolutely free from any artificial preservatives or colourants. With every sprinkle, you’ll be indulging in a burst of vibrant flavours that will transform any dish into a culinary masterpiece.
Ingredients and Health Benefits:
- Organic green onion leaves
- Organic parsley
- Organic garlic
- Himalayan rock salt
One of the star ingredients in our Green Onion Salt is the natural sulphur found in green onions. This powerful compound has been shown to have numerous health benefits for your overall well-being. It contains allyl sulphide and flavonoids, which help prevent cancer by fighting against the enzymes that produce cancer cells.
Our Green Onion Salt also supports heart health by reducing clumping or clotting of blood platelets. The natural sulphur present in green onions promotes a healthy cardiovascular system, giving you peace of mind with every sprinkle.
If you’re concerned about your blood sugar levels, our Green Onion Salt can help there too! The sulphur compounds present in Green onions play a vital role in increasing the body’s ability to produce insulin. This can aid in preventing diabetes and maintaining stable blood sugar levels.
Packed with the natural power of antibacterial and antiviral properties, this magical blend fights off winter colds and keeps you feeling your best. We’ve combined the goodness of parsley and green onion for an explosion of taste and health benefits. Loaded with essential vitamins A, C, and K, as well as folate and iron, this salt is a nutritional powerhouse. With its high levels of antioxidants, it fights against aging and cell damage while being a great source of fiber for a healthy digestive system. Plus, it acts as a natural breath freshener!
Did you know that garlic is a natural antibiotic? Not only does it add incredible flavour to your dishes, but it also boosts your immune system and helps lower cholesterol levels. Combined with the fresh taste of green onion leaves and the aromatic touch of parsley, our Green Onion Salt becomes an essential ingredient for creating mouthwatering meals.
But let’s not forget the star of the show – Himalayan salt. Unlike ordinary table salt that may cause havoc in your system, Himalayan rock salt contains a whopping 82 essential minerals! It supports your body on its journey towards making better food choices and helps you reduce your overall salt intake.
Imagine the aroma of our Green Onion Salt wafting through your kitchen as you sprinkle it on salads, eggs, vegetables, or pasta. Each bite will transport you to a world of savory goodness that will leave you craving for more. But it’s not just about taste – it’s about nourishing your body with top-quality ingredients that are carefully selected to enhance your well-being.
Elevate your salads to new heights with a guilt-free twist:
This recipe combines the savoury essence of green onion salt with the richness of virgin olive oil. The result? A delectable dressing that will leave your taste buds dancing with joy.
Mix together:
1 x tablespoon green onion salt
150ml virigin olive oil
50ml fresh lemon or lime juice