Green Pow-der (200 Capsules)

You are what you eat!!

Our green powder is made from organic produce grown on our farm, over looking the Outeniqua mountains. It is ingredients grown with the highest mineral count that can be achieved. We take pride in what we plant. We use sea minerals to optimize mineral content. We feed our soil and in return the microbes take up the minerals and feed the plants.

Description:

A powerful organic nutritious blend of green / purple super foods. Rich in vitamins, minerals, amino acids, enzymes, chlorophyll, phyto nutrients and anti oxidants that are immune strengthening. The extreme in optimal nutrition and detoxification, right down to cell level!

Ingredients:

Barley grass juice powder, Wheat grass juice powder, Alfalfa juice powder, Spirulina, Blue Algae, Moringa, Asparagus, Sprouts (broccoli, alfalfa, sunflower, fenugreek), blueberries, mulberries, beetroot, guava extract, citrus pectin, stinging nettle, chickweed, dandelion, parsley juice, brassica leaf juice, baobab, celery juice, black nebula carrots, arugula, green tea, kelp, humic and fulvic acid.

Health benefits of Green powder

There is just so many ingredients in our green powder, it would be too much to explain each one in detail, so we will highlight only a few.

Barley grass / wheat grass

If you are suffering from medical conditions such as hypertension, arthritis, asthma, impotence, skin problems, anemia or obesity etc. then it is perhaps time for you to learn about the benefits of Barley grass.

• It’s a complete protein
• Low GI
• It takes up the most minerals than any other plant on earth.
• Managers cholesterol levels
• Strengthens bones and teeth. Large amounts of vitamins and minerals are found in barley grass (Barley Greens leaves). These include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid. Barley grass is said to have 30 times more vitamin B1 and 11 times the amount of calcium than that is present in cow’s milk, 6.5 times as much carotene and nearly 5 times the iron content as that of spinach, close to seven times the vitamin C as in oranges, four times the vitamin B1 as in whole wheat flour, and 80 micrograms of vitamin B12 per 100 grams of dried barley grass juice.
• Regulates blood sugar level – with a low GI of 25, barley grass reduces the rate at which sugar is released into the blood stream.
• Barley grass has anti-inflammatory properties and heals the intestinal lining, which is often used in the treatment of gastrointestinal tract disorders, pancreatitis, recovering illness, and the treatment of ulcerative colitis.
• One of the most significant benefits of barley grass is to cleanse the liver and eliminate toxic build up.

Barley grass may be one of the best functional foods for preventive chronic diseases because of the minerals, vitamins, and antioxidants it contains.

The next major ingredient in our green powder is Spirulina.

Spirulina is a type of blue-green algae. It’s one of the most researched and talked about super foods of today. Renowned for it’s intense flavor and even more powerful nutrient profile. It can really help restore and revitalize your health. Studies have shown that by adding spirulina to your health routine you help detox your body.

Health Benefits:

• It may boost energy levels and even enhance brain function.
• Detox heavy metals
• Eliminates Candida
• May help prevent cancer
• Lowers blood pressure
• Reduces cholesterol
• Reduces the risk of having a stroke
• Boosts energy
• Known as a neuron protector, due to its ability to protect the brain from cognition-related diseases, such as Parkinson’s disease and Alzheimer’s. These conditions are often caused by excessive toxins.

Spirulina is arguably the most nutrient dense food on the planet, that’s why it is one of the main ingredients in our Green powder.

Purple foods is another main ingredient in our Green powder.

Many naturally, purple-coloured foods contain compounds called anthocyanins, as well as influencing the colour of the food, these compounds also have benefits for health. Anthocyanins are found in high concentrations in fruits like berries, currants and grapes as well as aubergine (in the skin), red cabbage and cherries. Anthocyanins are antioxidants that prevent and repair cellular damage.

Another antioxidant found in purple foods, particularly purple grapes and blueberries, is resveratrol, which can help decrease blood pressure. Resveratrol helps relax the arterial walls, decreases the pressure in the arteries and allows better circulation.

5 Reasons to eat more purple foods:

1. Purple foods help fight cancer: The resveratrol found in purple grapes, cranberries, blueberries, and, of course, red wine and grape juice can induce cancer cell death in cases of prostate, breast, skin, liver, lung and blood cancers.
2. Purple foods are ulcer – fighters: The antioxidants (anthocyanins) in blackberries prevent oxidation and boost the activity of other important antioxidants, such as glutathione, that are naturally present in the body. Anthocyanins reduce the formation of stomach ulcers. and prevents urinary tract infection.
3. Purple foods are good for your liver: The powerful antioxidants (anthocyanins) in purple foods might protect your liver from damage.
4. Purple foods are good for our heart: It has been shown that by consuming a high amount of anthocyanins we can improve many cardiovascular risk factors, including the ability to lower artery stiffness and lower blood pressure.
5. Purple foods prevent urinary tract infections: Anthocyanin compounds fight H. pylori, the bacteria that promotes urinary tract infections.

We have highlighted only a few of the important ingredients in our comprehensive Green superfood powder. The rest are as important in helping to maintain an optimal nutritional diet.